Photographer's Note

The Yeniçağa crossing on the Ankara - İstanbul highway leads you into Yedigöller National Park. The road goes through Mengen, a small area long known for producing many of Turkey's finest chefs. It is a good place to stop when visiting the region to enjoy traditional Turkish cooking. The twisting and turning 42-km Yedigöller features stunning forest landscapes.

The Yedigöller group of seven small lakes is located within the boundaries of the 550-hectare national park on two plateaus that have a height difference of 100 meters between them. These lakes are called Büyükgöl, Deringöl, Seringöl, Nazlıgöl, Sazlıgöl, İncegöl and Küçükgöl and they are fed by the same sparkling mountain stream, forming a treasure of untouched nature, both in the summer and winter. For most who go there, the best time of the year to visit is autumn, when the trees and hillsides are painted in reds, yellows and all the colors that make autumn such a glorious time of year.

I hope that you like my picture. GREETINGS, Salih.

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Photo Information
  • Copyright: Salih OZBUDAK (silah) Gold Star Critiquer/Gold Note Writer [C: 288 W: 0 N: 252] (2798)
  • Genre: Lieux
  • Medium: Couleur
  • Date Taken: 2014-11-11
  • Categories: Nature
  • Exposition: f/6.3, 1/30 secondes
  • More Photo Info: view
  • Versions: version originale
  • Date Submitted: 2014-11-30 12:01
Viewed: 848
Points: 2
  • None
Additional Photos by Salih OZBUDAK (silah) Gold Star Critiquer/Gold Note Writer [C: 288 W: 0 N: 252] (2798)
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